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Homemade Soups
French Onion
Baked French Onion
Soup Du Jour

$2.95
$3.50
$2.95
Country House Chili
The original Country House recipe served with raw onions and or cheese on request .
$3.75
Nachos
Tortilla chips piled high with Chorizo, Cheddar & Jack cheese, Lettuce, Tomatoes, black olives, jalapeno peppers and salsa .
$6.95
Spinach And Artichoke Dip
A rich combination of Artichoke Hearts, Spinach, Red Onion, Cream Cheese and Feta Cheese served hot with Pita Chips
$5.95
Savanah Shrimp
"Southern Style" sautéed Black Tiger Shrimp in a rich spicy butter sauce
$8.75
Duck Tenders
Duck tenderloins rolled in an almond breading and fried to a crisp golden brown. With raspberry BBQ sauce
$5.95
Shrimp Sante Fe
Lightly breaded mild red chili pepper stuffed with shrimp and cream cheese served with chips and ranch salsa.
$6.75
Mini Mozzarella Sticks
Bite sized pieces of mozzarella lightly breaded and served with marinara sauce.
$4.95
Jalapeño Poppers
Jalapeño Peppers stuffed with cheese, lightly breaded and served with ranch dressing.
$4.95
Fried Mushrooms $4.75
House Salad $2.75
Fried Zucchini $4.75
Garlic Bread $2.75
Onion Rings $3.50



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Turkey Stack
Thinly sliced breast piled high with Bacon, Monterey Jack cheese, lettuce, tomato and mayonnaise on a pretzel bun with Cranberry Orange relish on the side
$8.95
Char-broiled Chicken Breast
Fresh chicken breast broiled and served plain or barbecue style on a sesame bun.
$8.95
Muffaletta
A New Orleans classic, baked ham, hard salami, Monterey Jack and Swiss cheese with a garlicky olive spread served hot on french bread.
$8.45
Reuben
Kosher style corned beef, sliced thin and grilled with Swiss cheese and sauerkraut on light or dark rye.
$8.45
Hot Pastrami
Thin sliced premium pastrami heated and piled on a fresh Bavarian Pretzel bun. Served with a side of Dijon mayonnaise
$8.95
French Dip
A mound of thinly sliced hot roast beef on fresh French bread with au jus. Also available with cheese. . . add .25.
$7.75
Barbecue Pork
Hickory smoked pork, shredded and dipped in our homemade barbecue sauce and served on a sesame bun.
$7.95



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Pasta with Fresh Vegetables and Chicken
Tender grilled chicken breast tossed with a variety of fresh vegetables, garlic, basil and olive oil. Topped with fresh grated romano cheese. Also available in a vegetarian style for $8.25.
$9.75
Spinach Salad
A mound of fresh spinach topped with grated egg, bacon, sliced mushrooms and our own warm bacon dressing.
$7.45
Cashew Chicken Salad
Grilled chicken strips with romaine lettuce, toasted cashews, Granny Smith apples, Swiss cheese, and poppy seed dressing
$8.95
Broiled Salmon on Herb Focaccia
Boneless filet of salmon broiled and served on fresh baked herb focaccia with sun dried tomato mayonnaise. Served with fresh fruit.
$8.95



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Pretzel Crusted Walleye Pike
This boneless fresh water filet is a real treat! Coated with crushed pretzels and fried to a crispy golden brown. Served with Louisiana Tarter Sauce, fresh vegetables and your choice of potato.
$13.95
Fish & Chips
White , Flaky, North Atlantic Cod Filet dipped in a New England style Pub Batter, deep fried and served with Steakhouse Fries, Cole Slaw and Tartar Sauce
$8.45
Shrimp Snack
4 gulf jumbos lightly breaded and deep fried served with steakhouse fries, cole slaw and cocktail sauce.
$8.95



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Country Burger
A full 1/2 pound chopped sirloin, broiled to order and served on light or dark rye bread, or on a bun with home made cole slaw and your choice of steak house fries or potato salad and grilled or raw onion on request. Also available with cheese. . ..add .50.
$8.45
Buffalo Burger
100% ground buffalo, lower in fat, cholesterol, and calories than beef, pork or chicken.
$9.45
Ostrich Burger
A half pound of 100% Ground Ostrich. Red meat flavor with half the fat of chicken.
$10.45
Turkey Burger
A third pound of 100% ground turkey seasoned with pepper and a touch of garlic. Served on a Bakery Fresh Onion Roll
$8.45
Country House Steak Sandwich
A perfectly aged 5 oz. filet mignon, broiled to order and served open-faced on toast points with steakhouse fries and home made cole slaw. Add an extra 5 oz. filet for. . .$6.95
$14.95
Center Cut Pork Chops
Two specially seasoned center cut pork chops, char broiled and served with applesauce and steakhouse fries.
$11.95
Southwest Chicken Wrap
Marinated chicken breast rolled in a tomato tortilla with sautéed onion, pepper, avocado, lettuce, tomato and Monterey Jack and cheddar cheese.
$8.95
Kentucky Bourbon Steak
Bourbon marinated Ribeye steak topped with homemade mushroom whiskey sauce and blue cheese crumbles. Served with choice of potato.
$12.95



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Served with a choice of soup du jour or crisp green salad, baked potato or steakhouse fries or potato salad, warm bread and butter. Steaks are topped with fresh sautéed mushrooms.
Tournedos
2 petite filet mignons, broiled to order and complimented with bordelaise or bérnaise sauce.
$19.95
Strip Steak
A large 12 oz. New York strip, broiled to order and complimented with bordelaise or bérnaise sauce.
$18.95
Shrimp
Six jumbo gulf shrimp, lightly breaded and deep-fried.
$13.50
Smoked Baby Back Ribs
Hickory smoked baby back ribs in our own barbecue sauce.
Full Slab
Half Slab


$16.95
$12.95



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Specialty Coffees
Irish / Keoke / Jamaican / Spanish / Stanley
Cheese cake
Cheese cake New York

$3.95



Country House, Clarendon Hills Menu