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| Homemade Soups French Onion Baked French Onion Soup Du Jour |
$2.95 $3.50 $2.95 |
| Mini Burgers Four baby burgers served with cheese and potato strings |
$7.95 |
| Spinach & Artichoke Dip A rich combination of Artichoke Hearts, Spinach, Red Onion, Cream Cheese and Feta Cheese served hot with Pita Chips. |
$5.95 |
| Country House Chili The Original Country House recipe served with raw onions on request. |
$3.75 |
| Shrimp Sante Fe Lightly breaded mild red chili pepper stuffed with shrimp and cream cheese served with chips and ranch salsa. |
$6.75 |
| Duck Tenders Duck tenderloins rolled in almond breading and fried to a crisp golden brown. Served with Raspberry BBQ sauce. |
$5.95 |
| Mini Mozzarella Sticks Bite sized pieces of mozzarella lightly breaded and served with marinara sauce. |
$4.95 |
| Jalapeño Poppers Jalapeño Peppers stuffed with cheese, lightly breaded and served with ranch dressing. |
$4.95 |
| Buffalo Wings Fresh chicken wings "Buffalo Style" served with celery and blue cheese sauce |
$5.75 |
| Nachos Made with authentic chorizo sausage and Chihuahua cheese |
$6.95 |
| Potato Skins | $4.50 |
| Fried Mushrooms | $4.75 |
| House Salad | $2.75 |
| Fried Zucchini | $4.75 |
| Garlic Bread | $2.75 |
| Onion Rings | $3.50 |
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| Chicken Bruschetta Panini Tender grilled Chicken Breast, Bruschetta Tomatoes, Pesto and Provolone cheese. Served with your choice of potato. |
$9.95 |
| Turkey, Brie & Apple Panini Sliced Roast Turkey Breast with Granny Smith Apple slices and melted Brie cheese. Served with your choice of potato. |
$9.95 |
| Yellowfin Tuna Panini Marinated & grilled Tuna Steak with Lemon Aioli and fresh Arugula on Herb Focaccia bread. Pressed in our Panini grill. Served with your choice of potato |
$10.95 |
| Prime Philly Cheesesteak Thinly sliced Prime Rib, grilled peppers and onions and Monterey Jack cheese on French bread. Your choice of potato . |
$8.95 |
| Tilapia Sandwich Tilapia Sandwich – Broiled or Blackened filet on a soft bakery bun with roasted red pepper aioli. Served with choice of potato. |
$9.95 |
| Turkey Stack Thinly sliced breast piled high with Bacon, Monterey Jack cheese, lettuce, tomato and mayonnaise on a pretzel bun with Cranberry Orange relish on the side |
$8.95 |
| Char-broiled Chicken Breast Fresh chicken breast broiled and served plain or barbecue style on a sesame bun. |
$8.95 |
| Muffaletta A New Orleans classic, baked ham, hard salami, Monterey Jack and Swiss cheese with a garlicky olive spread served hot on french bread. |
$8.45 |
| Reuben Kosher style corned beef, sliced thin and grilled with Swiss cheese and sauerkraut on light or dark rye. |
$8.45 |
| Hot Pastrami Thin sliced premium pastrami heated and piled on a fresh Bavarian Pretzel bun. Served with a side of Dijon mayonnaise |
$8.95 |
| French Dip A mound of thinly sliced hot roast beef on fresh French bread with au jus. Also available with cheese. . . add .50. |
$7.75 |
| Barbecue Pork Hickory smoked pork, shredded and dipped in our homemade barbecue sauce and served on a sesame bun. |
$7.95 |
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| Pasta with Fresh Vegetables and Chicken Tender grilled chicken breast tossed with a variety of fresh vegetables, garlic, basil and olive oil. Served with fresh grated romano cheese and sourdough bread. Also available in a vegetarian style. . .$8.25. |
$9.75 |
| Spinach Salad A mound of fresh spinach topped with grated egg, bacon, sliced mushrooms and our own warm bacon dressing. |
$7.45 |
| Cashew Chicken Salad Grilled chicken strips with romaine lettuce, toasted cashews, Granny Smith apples, Swiss cheese, and poppy seed dressing. |
$8.95 |
| Broiled Salmon on Herb Focaccia Boneless filet of salmon broiled and served on fresh baked herb focaccia with sun dried tomato mayonnaise. Served with fresh fruit. |
$8.95 |
| Country Cobb Salad House greens topped with diced fresh tomatoes and avocado, crisp bacon, turkey breast, hard boiled eggs, and bleu cheese crumbles. Served with your choice of dressing. |
$8.95 |
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| Pretzel Crusted Walleye Pike This boneless fresh water filet is a real treat! Coated with crushed pretzels and fried to a crispy golden brown. Served with Louisiana Tarter Sauce, fresh vegetables and your choice of potato. |
$13.95 |
| Fish & Chips White , Flaky, North Atlantic Cod Filet dipped in a New England style Pub Batter, deep fried and served with Steakhouse Fries, Cole Slaw and Tartar Sauce |
$8.45 |
| Shrimp Snack 4 gulf jumbos lightly breaded and deep fried served with steakhouse fries, cole slaw and cocktail sauce. |
$8.95 |
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| Country Burger A full 1/2 pound chopped sirloin, broiled to order and served on light or dark rye bread, or on a bun with home made cole slaw and your choice of steak house fries or potato salad and grilled or raw onion on request. Also available with cheese. . . add .50. |
$8.45 |
| Buffalo Burger 100% ground buffalo, lower in fat, cholesterol, and calories than beef, pork or chicken. |
$9.45 |
| Ostrich Burger A half pound of 100% Ground Ostrich. Red meat flavor with half the fat of chicken. |
$10.45 |
| Turkey Burger A third pound of 100% ground turkey seasoned with pepper and a touch of garlic. Served on a Bakery Fresh Onion Roll |
$8.45 |
| Country House Steak Sandwich A perfectly aged 5oz. filet mignon, broiled to order and served open-faced on toast points with steakhouse fries and home made cole slaw. Get an extra 5oz. filet for $6.95 |
$14.95 |
| Southwest Chicken Pasta Tender breast strips simmered in a spicy chili cream sauce with veggies and penne pasta. Served with Garlic Bread Try the same with Shrimp - $11.95 |
$10.95 |
| Center Cut Pork Chops Two specially seasoned center cut pork chops, char broiled and served with applesauce and steakhouse fries. |
$11.95 |
| Chicken Zucchini Pasta Bruschetta Tender breast strips and zucchini sautéed with marinated Bruschetta Tomatoes. Tossed with Penne pasta and topped with Parmesan cheese. Served with Garlic Bread |
$9.95 |
| Southwest Chicken Wrap Marinated chicken breast rolled in a tomato tortilla with sautéed onion, pepper, avocado, lettuce, tomato and Monterey Jack and cheddar cheese. |
$8.95 |
| Chicago Steak Sandwich Seasoned tenderloin tips sautéed and served on garlic bread with grilled sweet peppers and onions, topped with melted mozzarella. |
$8.95 |
| Kentucky Bourbon Steak Bourbon marinated 10 oz. Ribeye steak topped with homemade mushroom whiskey sauce and blue cheese crumbles. Served with choice of potato. |
$12.95 |
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| Served with a choice of soup du jour or crisp green salad, baked potato or steakhouse fries or potato salad, warm bread and butter. Steaks are topped with fresh sautéed mushrooms. | |
| Tournedos 2 petite filet mignons, broiled to order and complimented with bordelaise or bérnaise sauce. |
$19.95 |
| Strip Steak A large 12 oz. New York strip, broiled to order and complimented with bordelaise or bérnaise sauce. |
$18.95 |
| Shrimp Six jumbo gulf shrimp, lightly breaded and deep-fried. |
$13.50 |
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Smoked Baby Back Ribs
Hickory smoked baby back ribs in our own barbecue sauce. Full Slab Half Slab |
$16.95 $12.95 |
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| Specialty Coffees Irish / Keoke / Jamaican / Spanish / Stanley |
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| Cheese cake Cheese cake New York Cheese cake du jour |
$3.95 $3.95 |
| Ultimate Chocolate Cake Triple layer chocolate fudge cake with hot fudge and whiled cream. |
$3.95 ala mode $5.25 |
| Apple Pie |
$2.95 ala mode $3.95 |
| Country House Sundae |
$3.75 |
Country House, Lisle Menu