The Clarendon Hills Country House Menu
Menu Specials
Stop in and enjoy these specials all week! September 17 through September 23, 2018
Monday
Housemade Meatloaf with Mashed Potatoes
Potato Bacon
Tuesday
Italian Beef Sandwich
Chicken Barley
Wednesday
Beer Battered Cod
Chipotle Corn Chowder
Thursday
Buffalo Shrimp Wrap
Turkey Rice
Friday
BBQ 1/2 Chicken
Boston Clam Chowder
Saturday
Beef Stroganoff
Chef’s Choice
Sunday
Country House Fried Chicken
Chef’s Choice
Burger of the Week – Stan’s Garlic Burger
Our signature Country Burger topped with Garlic Sauce. Served on a toasted Garlic Bread.
Bar Specials
Monday
1/2 Price Bottle Wine
$2.75 All Millers
Tuesday
$4.00 Captain Morgan
$2.75 All Millers
Wednesday
$4.00 Bacardi Highballs
$2.75 Bud & Bud Light
Thursday
$4.00 Smirnoff highballs
$2.75 Bud & Bud Light
Friday
$5.00 Absolut Highballs
$5.00 Stella Artois
Saturday
$5.00 Jack Daniels Highballs
$5.00 Stella Artois
Sunday
$4.00 House Bloody Marys
$2.75 Miller Lite
Starters
The perfect size to whet your appetite, small enough not to spoil your dinner.
Mini Mozz Sticks
Bite sized, creamy mozzarella, flash-fried and served with house marinara for dipping.
Poblano Poppers
Breaded bites stuffed with diced poblano peppers, mozzarella and
asadero cheese, a little jalapeño, black beans and roasted corn.
Served with house-made Sriracha ranch.
Spinach & Artichoke Dip
Served warm and bubbling, with artichoke hearts, baby spinach, chopped red onion, Feta and cream cheeses and warm pita chips.
Surfer Clams
Breaded clams, flash-fried and served with lemon wedge and tartar sauce.
Savannah Shrimp
Southern style sauteed shrimp in a rich, spicy, butter sauce with sliced French baguette.
Chicken Tenders Your Way
Breaded white meat chicken, flashed-fried and served with your choice of ranch
or BBQ sauce for dipping.
+ Try them Buffalo-style for only 79¢ more!
Country Duck Tenders
These may be the perfect appetizers. Crispy, flavorful and just the perfect flavor to get you started. Flash-fried, and served with choice of sauces.
+ Sharable for two $14.99
+ Country Duck Jamboree $24.99
Country House Sauces
Plain Jane - buttermilk ranch
BBQ - sweet and a little tangy
Raspberry BBQ - sweet BBQ with a bite
Buffalo Sauce - traditional wing sauce
Boom Boom Sauce - sweet Thai chili sauce
Sliders
For the lighter appetite, they work as appetizers, too!
Mini Burger Sliders
Country House triplets topped with American cheese, pickle slices, and our own, special sauce and served with Steakhouse fries. Sorry, no substitutions.
BBQ Pork Sliders
Slow roasted, hand pulled and served with tangy BBQ sauce on bakery-style slider rolls. Served with onion straws, pickle slices and a side of Steakhouse fries.
Soups & Salads
Salads are served with freshly baked zucchini bread
Country House Chili
Our original recipe for more than 40 years.
+ Try It with Cheese or Cheese and Chopped Onions for an extra 99¢ each
Baked Steakhouse Onion Soup
Rich, simmering with a sliced baguette and topped with melted mozzarella cheese.
Today's Chef Soup
+ Bowl $4.49
Crispy Chicken Salad
Crispy chicken tenders with hard boiled egg, bacon, tomato, shredded cheese and choice of dressing.
Baby Spinach Salad
Fresh baby spinach tossed with crispy bacon, sliced fresh mushrooms, chopped boiled egg and doused in warm, bacon dressing
+ Add Tender Sliced Chicken Breast $3.99
Chicken Cashew Salad
Hearty Romaine hearts with grilled chicken, cashews, apple, Swiss cheese and poppy seed dressing.
Two Fisted Sandwiches
All sandwiches come with choice of one side. Add another for only $2.99 more!
House Favorite Reuben
Kosher-style corned beef with melted Swiss cheese and sauerkraut grilled on your choice of light or dark rye and served with a side of 1000 island dressing.
BBQ Chicago-Style Pulled Pork
Slow roasted and house-smoked pork shoulder, pulled and mixed with housemade BBQ sauce on a bakery-style, sesame bun. Served with a pickle spear.
Turkey Stack
Sliced turkey with bacon, monterey jack cheese, lettuce, tomato and mayo on a pretzel bun with a side of cranberry orange relish.
Country House Steak Sandwich
A perfectly prepared 5-ounce filet, charbroiled to order and served open face on toast points with sautéed mushrooms
+ Make It a Double $24.99
+ Make It a Triple, a 15-Ounce Feast $33.99
Hot Pastrami
Thinly sliced, hot grilled pastrami on a bakery-fresh pretzel bun served with a side of Dijon infused mayo.
French Dip
Roasted and sliced beef on a fresh French roll served with a side of savory au jus.
+ Try with melted cheese $10.98
Muffaletta
A NOLA classic. Baked ham, hard salami, Monterey Jack & Swiss cheese plus a garlicky olive salad served hot on French bread.
Broiled Salmon Sandwich
Fresh Atlantic salmon with sun dried tomato mayo on a fresh ciabatta bun.
Wraps
All wraps come with your choice of one side
Southwest Chicken Wrap
Grilled chicken breast with onion, sweet peppers, avocado, lettuce, tomato and shredded cheese.
Vegetarian Wrap
Onion, sweet peppers, avocado, lettuce, tomato and shredded cheese.
The Chop House
Select beef and pork cuts cooked to order. Served with your choice of steakhouse fries, baked potato, onion rings, fresh fruit, potato salad, cole slaw, or fresh vegetable. Add soup or salad, plus warm bread to any entree for $4.99.
Kentucky Ribeye
Prime quality steak, marinated, cooked to order and topped with drunken mushrooms and Bleu cheese crumbles.
+ With three golden shrimp $28.99
Country House Ribeye
A prime, 10-ounce steak, seasoned, cooked to order, rested and topped with flash-fried onion straws.
+ With three golden shrimp $25.75
Kansas City Strip
Lean, tender strip steak dripping with herb butter and topped with flash-fried onion straws.
Center Cut Pork Chops
Twin, perfectly seasoned chops, grilled and served with a side of applesauce. Tender and juicy!
German Wurst Platter
Grilled veal bratwurst, knockwurst, and thuringer with German potato salad and sauerkraut.
Seafood
Pair your seafood with a nice: Piesporter Michelsberg Riesling, Bonterra Sauvingnon Blanc or Kendall-Jackson Chardonnay. For beer pairings, look to Weihenstephaner Weiss. In the mood for a cocktail? Try a Moscow Mule.
Pretzel Crusted European Walleye
One of our house favorites, lake walleye breaded with crushed pretzels, flash-fried crispy-tender and served with choice of side and house Louisiana tartar sauce.
Golden Shrimp
A half dozen Gulf shrimp, lightly breaded and flash-fried. Served with your choice of side and zesty cocktail sauce.
New England Fish Fry
North Atlantic cod in a New England-style batter, flash-fried and served with your choice of side and tartar sauce.
Linguine Pastas
Country House Linguine
Tossed with tender chicken breast, seasonal vegetables, mushrooms, tomato, garlic, basil, Parmesan cheese and olive oil. Served with a side of garlic bread.
Veggie Linguine
Seasonal vegetables with mushrooms, tomato, garlic, basil, Parmesan cheese, olive oil and a side of garlic bread.
Country Burgers
Try our special burger of the week! Ask your server for details. Chicagoland’s favorite burger for over 40 years. Each served with lettuce, tomato slice, onion, a pickle and choice of one side.
Country Burger
Our award-winning classic burger, made with a half-pound of fresh ground chuck, charbroiled to order and served on a sesame seed bun.
+ Make It a Cheeseburger $10.98
Top Drawer Burger
This burger is a special blend of ground brisket, short rib and whole chuck with just the right mix to be juicy and flavorful. It's the best burger you've ever tasted.
Turkey Burger
A lean, third-pound burger seasoned with salt, pepper and a kiss of garlic.
Veggie Burger
Made with ground carrot, broccoli, peas, string beans and beans for a delicious, unique flavor.
Elk Burger
Our elk burger is very tender and similar to beef with a little more flavor, just enough to know you're eating something special. You'll be impressed and hooked.
Bison Burger
Compared to beef, our bison burger has a richer flavor, tastes savory-sweet and is deliciously juicy. Once you try it, you may never eat a beef burger again!
Chicken Breast
Grilled boneless chicken breast perfectly charbroiled and great with burger toppings.
Sides
$2.99 each
Steakhouse Fries
Baked Potato
Coleslaw
Fresh Seasonal Vegetables
Onion Rings
Potato Salad
Fresh Fruit
Country House Wine List
| Wine List | Glass | Bottle |
| Bricco Riella - Moscato D'Asti | $8.00 | $31.00 |
| Bontera – Sauvignon Blanc | $7.50 | $29.00 |
| Piesporter Michelsberg – Riesling | $7.00 | $27.00 |
| Rocca Veneto – Pinot Grigio | $7.00 | $27.00 |
| Fetzer – Chardonnay | $7.00 | $27.00 |
| Kendall Jackson – Chardonnay | $8.00 | $31.00 |
| Castle Rock – Pinor Noir | $7.50 | $29.00 |
| Foxbrook - Merlot | $7.00 | $27.00 |
| Santa Julia - Malbec Reserva | $7.25 | $28.00 |
| Hess Select - Cabernet Sauvignon | $8.25 | $31.00 |
| Segura Viudas - Brut Split | $8.25 | $31.00 |
| Spanish Sparkling Wine | $7.95 |
Country House Beer List
| Draft Beers | |
| Bell's Two Hearted Ale | Michigan |
| Bell's Oberon | Michigan |
| Country House Red Ale | Chicago |
| Guinness | Ireland |
| Miller Lite | Milwaukee |
| Stella Artois | Belgium |
| Warstiener | Germany |
| Weihenstephaner Weiss | Germany |
| Bottled Beers | |
| Arcadia Loch Down Scotch | Michigan |
| Alagash White | Maine |
| Killian's Red Ale | Colorado |
| Amstel Light | Holland |
| Angry Orchard Cider | Cincinnati |
| Bud Light | St. Louis |
| Budweiser | St. Louis |
| Blue Moon | Colorado |
| Beck's | Germany |
| Bell's Two Hearted Ale | Michigan |
| Coors Light | Colorado |
| Coors | Colorado |
| Corona | Mexico |
| Delirium Tremens | Belgium |
| Dale's - 19.2 oz can | Colorado |
| Fat Tire | Fort Collins |
| Heineken | Holland |
| Kentucky Bourbon Barrel Aged Ale | |
| Moose Drool Brown Ale | Missoula |
| MGD | Milwakee |
| MGD 656 | Milwakee |
| Miller High Life | Milwakee |
| Miller Lite | Milwakee |
| New Grist - Gluten Free | Milwakee |
| Old Style | LaCrosse |
| Point Special | Stevens Pt. |
| PBR - 16 oz can | Milwakee |
| Pegasus IPA | Chicago |
| Shiner Bock | Texas |
| Samuel Adams | Boston |
| St. Pauli Girl NA | Germany |
| Vadermill Hard Cider | Michigan |
| Non Alcoholic | |
| IBC Root Beer | Texas |
| Red Bull | Austria |
| Clausthaler N.A. | Germany |